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This delicious mango lassi is a refreshing drink for hot summers! It’s light, refreshing and just what you need when the temperature starts rising outside!
Lassis come in all kinds of flavors, some are salty, some are sweet, some have mint, some have fruit.
Fresh Mango Lassi made with just a few ingredients, is so creamy and refreshing can be easily made at home in no time! Lets begin

Preparation Time = 10 mins
Serving: 2
Difficulty Level: Easy

Fresh Mango Lassi made with just a few ingredients, is so creamy and refreshing can be easily made at home in no time! Lets begin

Ingredients & Method for Mango Lassi Recipe

Ingredients:

1. Mangoes – 2 (cubed)
2. Yogurt – 1 bowl
3 Honey – 2 tsp
4. Ice Cubes
5. Almonds, cashews for garnish

Method:

A mango lassi is basically a yogurt based mango milkshake or smoothie.
1. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you’ll want to use a ripe, sweet mango.
2. Cut the juicy cubes off the mangoes.
3. Place the mango cubes into a blender.
4. Add yogurt, ice cubes and honey. 5. Blend well until it becomes a smooth drink.
6. Garnish with sliced almonds and cashews.

Your Mango Lassi, Mango Yogurt Drink is ready.

Ideas to enjoy your mango lassi

1. You can also use almond milk yogurt to make it a vegan drink.
2. Adjust the consistency of the drink to your taste by adding in water or blending in some ice cubes.

If want to see video of the recipe, then here is the link:

It is a must try for everyone in summers. I would love to hear comments from you. If you have any recipe related question? Or if you have any issue with your cooking? Then please contact me in the comments section below.

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